Organic Tigernuts Whole

Tigernuts, also known as chufa nuts or earth almonds, are not actual nuts but small edible tubers. They have a sweet, nutty flavor and are commonly used in culinary preparations.

Tigernuts have been consumed for centuries and are popular in various cultures. They are rich in fiber, healthy fats, vitamins, and minerals. Tigernuts can be eaten raw, roasted, or ground into flour for baking. They are also used to make tigernut milk, a dairy-free alternative to traditional milk.

Overall, tigernuts are a nutritious and versatile food option.